In 100 g (Grams) of Peas and onions, frozen, unprepared there is 0.143 g of Isoleucine. Change amount

Conversion Calculator | Choose a measurement for calculation

Isoleucine

Isoleucine is a nutrient present in many other foods. The below table lists foods high in Isoleucine other than Peas and onions, frozen, unprepared.

Egg, white, dried, powder, stabilized, glucose reduced	5.023 g	5.02%
Egg, white, dried, flakes, stabilized, glucose reduced	4.689 g	4.69%
Egg, white, dried	4.581 g	4.58%
Egg, white, dried, stabilized, glucose reduced	4.411 g	4.41%
Soy protein isolate	4.253 g	4.25%
Soy protein isolate, potassium type	4.253 g	4.25%
Seaweed, spirulina, dried	3.209 g	3.21%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.134 g	3.13%
Egg, whole, dried, stabilized, glucose reduced	3.014 g	3.01%
Soy protein concentrate, produced by alcohol extraction	2.942 g	2.94%
Soy protein concentrate, produced by acid wash	2.942 g	2.94%
Fish, cod, Atlantic, dried and salted	2.895 g	2.90%
Beverages, Protein powder soy based	2.762 g	2.76%
Whale, beluga, meat, dried (Alaska Native)	2.684 g	2.68%
Egg, whole, dried	2.434 g	2.43%
Seeds, sunflower seed flour, partially defatted	2.403 g	2.40%
Tofu, dried-frozen (koyadofu)	2.376 g	2.38%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	2.376 g	2.38%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	2.367 g	2.37%
Soy flour, defatted	2.281 g	2.28%

Peas and onions, frozen, unprepared

Peas and onions, frozen, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Peas and onions, frozen, unprepared are listed below.

Water	81.5 g	81.5%
Energy (calorie)	70 kcal
Energy (joule)	293 kJ
Protein	3.98 g	3.98%
Total lipid (fat)	0.32 g	0.32%
Ash	0.7 g	0.7%
Carbohydrate, by difference	13.51 g	13.51%
Fiber, total dietary	3.5 g	3.5%
Calcium, Ca	23 mg	0.02%
Iron, Fe	1.54 mg
Magnesium, Mg	21 mg	0.02%
Phosphorus, P	59 mg	0.06%
Potassium, K	203 mg	0.20%
Sodium, Na	61 mg	0.06%
Zinc, Zn	0.48 mg
Copper, Cu	0.103 mg
Manganese, Mn	0.274 mg
Selenium, Se	0.6 µg
Vitamin C, total ascorbic acid	14 mg	0.01%
Thiamin	0.297 mg

Nutrients in Peas and onions, frozen, unprepared